Description
Our Cocoa Mass is made only from ground, roasted fine flavour Godavari cocoa beans – nothing added, nothing removed. Deep, intense and naturally complex, it carries notes of red fruit, mild acidity and roasted nuts. It gives makers full control to build their own signature chocolate and boost cocoa intensity in any recipe.
Our Quality
- Produced from carefully selected premium cocoa beans
- Rich chocolate flavor and natural aroma
- Deep, consistent cocoa color
- Smooth texture with excellent processing performance
- High purity with no artificial additives
Applications
- Bean-to-bar and custom chocolate making
- Increasing cocoa intensity in couverture and ganache
- Sugar-free / keto chocolate formulations
- Premium brownies, mousses, sauces and gelato
- Cocoa beverages and savoury dishes (mole, gravies, marinades)
- Industrial chocolate, confectionery and bakery fillings
Reviews
There are no reviews yet.