Description
Our Milk Couverture blends fine flavour Godavari cocoa with rich milk solids to create a creamy, comforting chocolate with notes of caramel, honey and biscuit. Smooth and fluid, it is perfect for moulding, enrobing and fillings that delight every age group.
Our Quality
- Rich, creamy chocolate flavor
- Smooth texture and luxurious mouthfeel
- Excellent gloss and snap
- Superior melting and tempering performance
- Consistent batch-to-batch quality
Applications
- Milk chocolate bars and filled chocolates
- Pralines, gianduja and nut-based fillings
- Enrobing wafers, biscuits and cereal bars
- Milk ganache, mousse and cake fillings
- Hot chocolate, shakes and café beverages
- Chocolate spreads and festive gifting
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